This mix is SOOO easy. Put the powder (vanilla) in a mixing bowl with 150ml of milk. Wizz it up.
Add your flavouring - being chocolate I then wizzed it all up again to break it up and mix it in, I left some 'chunks' for texture.
Put it into an airtight container. At this point I got the chocolate ice cream sauce and swirled it through.
Lid on leave to set in the freezer for at least 4 hours.
I served ours up with strawberries and it was LOVELY. I have had to promise to buy more with dreams of blackberry ice cream and banana ice cream.... might even make a batch of rocky road ice cream if I am feeling really adventurous.
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